Join a workshop to learn French baking techniques.

Pâtisserie Mélanie ateliers are hands-on experiences.

limit 8 participants per class / ages 8+

2 hours | $100
Learn how to roll out classic butter and chocolate croissants, the process of egg washing, proofing, and baking. You will leave with a recipe and a batch of pastries
Includes one chocolat chaud + a coffee for chaperone
2 hours | $80
learn how to create our fan-favorite kouign-ammans. In this workshop, you’ll roll the sugar into croissant dough, create the iconic shape, and fill with your favorite jams.
You will leave with a recipe and a batch of pastries.
Includes one chocolat chaud + coffee for chaperone
2 hours | $75
Make and fill fresh fruit tarts, lemon tarts, and chocolate tarts. Get creative with decorating the tops of your tarts!
You will leave with a recipe and a batch of tarts
Includes one chocolat chaud + coffee for chaperone
2 hours | $65
Learn how to make delicious financiers (buttery tea cakes) and bourbons ( chocolate tea cakes).
You will leave with a recipe and a batch of tea cakes.
Includes one chocolat chaud + coffee for chaperone
2 hours | $80
Learn how to make everyone’s favorite French dessert! In this workshop you will learn how to sift, fold, and pipe macaron shells to create a sturdy base. You will then make ganache to fill your macarons with.
You will leave with a recipe and a batch of macarons.
Includes one chocolat chaud + coffee for chaperone